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Wine

Georgia

Vaziani, Genatsvaly Collection

Georgia is the homeland of wine - says a greater part of the world's competent experts. Archeologists and historians possess a number of material evidences including 7000 years old grape stones and many more very antique vessels, also survive remarks of a number of foreign chroniclers and travelers. The cult of grapevine and wine is the very part of every true Georgian's flesh and bone

The history of Georgia, its culture and the rule of life are embodied in Georgian wine. It is a mystery of hospitality, friendship and longevity.

The manufacturing process of all high - quality red, rose, white vintage, table dry, naturally sweet wines takes place in the JSC "Vaziani" winery. The strict system for quality control is functioning at all the stages of industrial process starting from selection of grapes and ending with final production. Dry yeast from France is used for fermenting and processing wine materials. Thanks to these newest technologies, variety wines with well - developed flavor are produced. The primary goal of the company is to establish a merited place on traditional and new markets for Georgian wine with top quality, modern design and reasonable prices.

"Khvanchkara" is made from Aleksandrouli and Mujuretuli grapes, grown in Ambrolauri region of Georgia and produced by the method of incomplete fermentation.

Khvanchkara is of a ruby colour. The taste is velvety with a blend of vintage flavours. Contains 10-12% of alcohol and 30-50 gr/dm3 of sugar at titrated acidity 5.0-7.0%.